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Old 03-02-2017, 07:23 PM   #66
MustangFrank03
'03 Torch Red
 
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Join Date: Feb 2013
Location: NJ
Posts: 269
Re: All-Ford Nationals At Carlisle June 2017....>

Quote:
Originally Posted by old school View Post
Might be a good idea to Pre / Cook or Par Boil them so they are Grill ready , I do the same with the BBQ chicken to cut down on cook time....
Sounds good, I took off work Wednesday so I can put them on pit and smoke them up. I'll jam a cooler in the trunk of the Mach lmao
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'03 TR - SLP LM1, cobra cams, C&L intake, Hurst billet pro, Ford Racing drive shaft, Ford Racing 3.73s, Moser 31s, Koni yellows, MM c/c plates, MM LCAs, MM subframe connectors, H&R race springs (no isos)
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